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The Best Digital Ecosystem for Restaurants
Consumers shape the modern restaurant experience. Technology advancements push marketplace trends toward a touch-free dining experience...
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Jun 9, 2021
63
Finding the Right Restaurant Employee
Whether you’re hiring the first employee, gaining back furloughed workers after COVID-19, or just find that your current staff doesn’t...
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Jun 8, 2021
21
How to Start an Online Store
Why an Online Store Helps Business During the pandemic, restaurants searched high and low for new sales channels to tide them over. With...
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Jun 7, 2021
16
Is Your Email Marketing Up to Scratch?
As their customers get more comfortable online, restaurants have to find new ways to reach them. Email marketing has become an invaluable...
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Jun 6, 2021
27
Help Arrives for Women-Owned Restaurants
What’s Happening to Women-Owned Restaurants? The COVID-19 pandemic hit the restaurant industry harder than others. Within that,...
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Jun 5, 2021
31
The Rise of Fast-Casual Dining
COVID-19 wrested deep change from the restaurant industry. Social distance and the rise in contactless dining options have proven very...
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Jun 4, 2021
36
How to Start a Business Instagram
Instagram is one of the biggest social media platforms right now. With 1.16B monthly users and over 25M business profiles, it’s a clearly...
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Jun 3, 2021
48
Point of Sale: The Key to Workforce Management
Restaurants only run as well as their best employees. To achieve high productivity and profitability, your restaurant needs superior...
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Jun 2, 2021
22
American Rescue Plan to Restaurants’ Aid
Recently, the U.S. passed a $1.9T stimulus to get the country back on its feet. Most restaurants still struggle to bring in as much...
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Jun 1, 2021
28
Ready to Scale Your Restaurant?
The Right Time to Scale Restaurants can finally see a light at the end of the tunnel. With vaccines rolling out and capacity restrictions...
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May 31, 2021
23
Kick Off Memorial Day With These Promo Ideas
Memorial Day is almost here. On Monday, March 31st, businesses all over the country will hold special deals and promotions to celebrate....
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May 30, 2021
24
Improve Restaurant Employee Onboarding
The Key to Employee Onboarding Restaurant industry turnover rates run notoriously high. According to O.C. Tanner, a company dedicated to...
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May 29, 2021
29
The Right POS for Catering
Restaurants have turned en masse toward safe alternatives to dining in because of the COVID-19 pandemic. While takeout, delivery, and...
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May 27, 2021
20
Restaurant Recovery So Far
What’s Happening with COVID-19? It’s been a long year for the foodservice industry, and the world as a whole. Restaurant recovery is on...
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May 25, 2021
20
Food Trends That Will Define 2021
The pandemic has caused restaurant customers to change their behavior. Between social distance regulations, masks, fear, and the usual...
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May 24, 2021
40
Looking at Restaurant Recovery in 2021
So far, 2021 seems like a better year for restaurants. With vaccines rolling out and states reopening safely, the other side of this...
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May 22, 2021
29
What Goes into a Restaurant Survey?
Customer surveys are a good way to find out more about guest preferences straight from the source. This gives you a better starting point...
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May 21, 2021
19
Should Your Restaurant Offer Meal Kits?
Should Your Restaurant Offer Meal Kits? The pandemic has hit everyone hard, from customers to business owners. The restaurant industry...
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May 19, 2021
14
Grand Opening in 4 Steps
After all your planning and preparation, your restaurant is finally on the precipice of opening. With the menu set and the chefs ready to...
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May 17, 2021
25
Earn More with Restaurant Analytics
Answer the following questions about your business: Which revenue streams are pulling in the most profit overall? Which demographic makes...
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May 15, 2021
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Welcome to the eatOS Blog!
Discover the latest trends, tips, and innovations in restaurant technology. Whether you're a small café or a bustling restaurant chain, our expert insights on Point of Sale systems, inventory management, and customer engagement will help you thrive. Join us in transforming dining experiences through cutting-edge technology!
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