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eigital administrator
Sep 23, 2021
Employee Retention Credits for Your Restaurant
Restaurant Recovery Stalls, Alongside Labor As restaurants try to move forward after the pandemic, they face a lot of roadblocks to full...
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eigital administrator
Sep 6, 2021
How to Reduce Employee Turnover at Your Restaurant
What’s Going On With the Labor Shortage? Restaurants are experiencing a labor shortage right now. Employee turnover skyrocketed during...
31
eigital administrator
Sep 1, 2021
New OSHA Employee Vaccination Standards
Restaurants can finally reopen for good this summer, and they’re excited for the chance. However, certain issues still present obstacles....
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eigital administrator
Aug 4, 2021
3 Clever Solutions to the Labor Shortage
Changes in Labor Management As the pandemic winds down for summer, all kinds of businesses have had trouble hiring back who they laid off...
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eigital administrator
Jul 16, 2021
Re-Staff Your Restaurant Quick
The Current State of Restaurant Staffing Restaurants are finally getting to reopen for good this summer. Unfortunately, a labor shortage...
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eigital administrator
Jul 14, 2021
Why Staff Mental Health Matters
Mental Health and Morale The restaurant industry is tough on workers. Especially during a global pandemic, ongoing health concerns...
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eigital administrator
Jul 13, 2021
Workforce Management in Restaurant Recovery
Restaurants have finally entered a post-COVID recovery period. Still, you won’t get back to your previous level of success overnight. As...
31
eigital administrator
Jul 3, 2021
How to Improve Staff Communication
The Perks of Staff Communication The restaurant industry wants to improve employee satisfaction and retention. Turnover in the industry...
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eigital administrator
Jun 30, 2021
Restaurants Have a Labor Shortage
Why Is There a Labor Shortage? As vaccinations increase and daily cases of COVID-19 go down, restaurants hope to finally get back to...
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eigital administrator
Jun 12, 2021
Creating a More Inclusive Workplace
A restaurant’s staff is their biggest determination of success. Making sure they have a good experience working for you matters, not only...
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eigital administrator
Jun 8, 2021
Finding the Right Restaurant Employee
Whether you’re hiring the first employee, gaining back furloughed workers after COVID-19, or just find that your current staff doesn’t...
20
eigital administrator
Jun 2, 2021
Point of Sale: The Key to Workforce Management
Restaurants only run as well as their best employees. To achieve high productivity and profitability, your restaurant needs superior...
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eigital administrator
May 29, 2021
Improve Restaurant Employee Onboarding
The Key to Employee Onboarding Restaurant industry turnover rates run notoriously high. According to O.C. Tanner, a company dedicated to...
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eigital administrator
May 10, 2021
Employee Handbooks in 3 Steps
Employee turnover is unavoidable in the restaurant industry, but you can make sure your onboarding process goes quickly and smoothly....
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eigital administrator
Apr 3, 2021
Advancing Employee Performance
Streamlining employee performance helps maintain the same positive customer experience for every guest who dines at your restaurant....
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eigital administrator
Jan 26, 2021
How to Improve Employee Productivity in Your Restaurant
Restaurants rely on the efficiency and productivity of every employee, working together to create a seamless dining experience for each...
29
eigital administrator
Jan 5, 2021
The Secret to Cutting Restaurant Costs
Running a restaurant is a costly operation. From always ordering ingredients in bulk to compensating staff members appropriately, there...
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eigital administrator
Oct 30, 2020
How Much Should Your Restaurant Pay Its Employees?
Restaurant staff: They’re the face of your business and the reason that operations run so smoothly. They’re the go-between for your...
25
eigital administrator
Oct 17, 2020
Are You Tracking Your Employee Breaks?
Your employees are the face and heart of your restaurant, which is why it’s so important to cultivate an atmosphere where they can work...
30
eigital administrator
Oct 13, 2020
How to Manage Your Restaurant’s Labor Force
Are you tired of laboring over your restaurant’s labor costs? Laws surrounding your workforce are tricky; rules vary from state to state...
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Welcome to the eatOS Blog!
Discover the latest trends, tips, and innovations in restaurant technology. Whether you're a small café or a bustling restaurant chain, our expert insights on Point of Sale systems, inventory management, and customer engagement will help you thrive. Join us in transforming dining experiences through cutting-edge technology!
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