Should Your Restaurant Offer Meal Kits?
Should Your Restaurant Offer Meal Kits? The pandemic has hit everyone hard, from customers to business owners. The restaurant industry...
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eigital administrator
May 13, 2021
Restaurant Trends that Will Define 2021
The foodservice industry spent most of 2020 learning to adapt for COVID-19, but now they’re starting to adjust for what comes next. As...
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eigital administrator
Apr 17, 2021
5 Tips for Safe Restaurant Reopening
After over a year of rigid COVID-19 regulations and a global pandemic that touched every aspect of modern life, we’re finally seeing a...
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eigital administrator
Mar 5, 2021
Get Back to Business with the Right Point of Sale
Over the past year, restaurants have restricted or completely shut down table service because of COVID-19. As the hospitality industry...
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eigital administrator
Feb 23, 2021
Why Are Restaurants Buying Contactless Technology?
The restaurant industry has had a long and challenging year. With all the havoc wrought by the COVID-19 pandemic, businesses have...
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eigital administrator
Feb 21, 2021
Benefits of an All-in-One Restaurant Ordering System
It’s 2021 and no matter what kind of food service business you run, whether QSRs or fine dining, your best customers are getting...
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eigital administrator
Feb 20, 2021
How to Build a Contactless Restaurant
Since the COVID-19 pandemic began, restaurants have looked high and low for solutions to encourage customers to their doors. With...
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eigital administrator
Feb 19, 2021
Can Beer and Food Delivery Save Restaurants?
Restaurants, even those that never relied on off-premise ordering solutions, have spent the past year opening up never-before-used...
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eigital administrator
Feb 18, 2021
QR Codes Are the Answer to Restaurant Recovery
While small businesses all over the world have been deeply affected by the COVID-19 pandemic, restaurants in particular have faced hurdle...
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eigital administrator
Feb 17, 2021
Surviving a Disposables Shortage: How Restaurants Are Overcoming Their Next Hurdle
Over the past year, COVID-19 has changed nearly everything about the landscape of food service as we used to know it. As off-premising...
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eigital administrator
Feb 13, 2021
Restaurant Sanitation: What the Future of Cleaning Technology Holds
Over the past year, COVID-19 hasn’t gone away and neither has the constant struggle for restaurants to provide the safest possible...
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eigital administrator
Jan 28, 2021
In-House Delivery Changes the Game for Restaurants
Since COVID-19 touched down in the U.S. and effectively flipped life upside-down, the restaurant industry has had to make some massive...
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eigital administrator
Jan 23, 2021
QR Codes Make Online Ordering Easier than Ever
It’s been a long and eventful year, with restaurants worldwide continually adapting to fluctuations in the pandemic and the public’s...
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eigital administrator
Jan 22, 2021
Point of Sale: The New, Modern Register
Long gone are the days when cash transactions reigned supreme, and the register did little more than calculate change and store dollar...
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eigital administrator
Jan 15, 2021
Ready to Go From FSR to Casual Restaurant?
As a long year finally comes to a close, the restaurant industry looks back on the toll that COVID-19 took on entrepreneurs. While any...
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eigital administrator
Jan 12, 2021
Does Your Food Delivery Meet COVID-19 Safety Standards?
Food delivery: Since the pandemic began, it’s been the saving grace of the restaurant community and become such a strong customer...
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eigital administrator
Jan 9, 2021
How the New COVID-19 Stimulus Bill Affects Restaurants
Since the first COVID-19 stimulus bill was passed last spring, small businesses all around the U.S. have waited with bated breath for the...
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eigital administrator
Jan 7, 2021
More Covid Closures Are Closer Than You Think, Is Your Restaurant Ready?
The winter is here with some unpleasant surprises. COVID-19 cases are rising again, and it looks like we’re on track to meet March 2021,...
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eigital administrator
Jan 7, 2021
Covid Might Change How Restaurants Tip Out Their Workers
Doubtlessly COVID-19 has changed the foodservice industry’s landscape since it took over everyone’s lives last March. As case numbers...
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eigital administrator
Dec 24, 2020
A Merrier Christmas On-the-Go
Christmastime: When restaurants usually have to pack in waitstaff to handle the onslaught of vacationing families, honeymooners, and...
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Welcome to the eatOS Blog!
Discover the latest trends, tips, and innovations in restaurant technology. Whether you're a small café or a bustling restaurant chain, our expert insights on Point of Sale systems, inventory management, and customer engagement will help you thrive. Join us in transforming dining experiences through cutting-edge technology!
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