#Covid19Pandemic 3/5

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May 19, 2021

Should Your Restaurant Offer Meal Kits?

Should Your Restaurant Offer Meal Kits? The pandemic has hit everyone hard, from customers to business owners. The restaurant industry...

eigital administrator

May 13, 2021

eatOS

Restaurant Trends that Will Define 2021

The foodservice industry spent most of 2020 learning to adapt for COVID-19, but now they’re starting to adjust for what comes next. As...

eigital administrator

Apr 17, 2021

Restaurants

5 Tips for Safe Restaurant Reopening

After over a year of rigid COVID-19 regulations and a global pandemic that touched every aspect of modern life, we’re finally seeing a...

Get Back to Business with the Right Point of Sale

eigital administrator

Mar 5, 2021

eatOS

Get Back to Business with the Right Point of Sale

Over the past year, restaurants have restricted or completely shut down table service because of COVID-19. As the hospitality industry...

Why Are Restaurants Buying Contactless Technology?

eigital administrator

Feb 23, 2021

Contactless Payment

Why Are Restaurants Buying Contactless Technology?

The restaurant industry has had a long and challenging year. With all the havoc wrought by the COVID-19 pandemic, businesses have...

Benefits of an All-in-One Restaurant Ordering System

eigital administrator

Feb 21, 2021

Online Ordering

Benefits of an All-in-One Restaurant Ordering System

It’s 2021 and no matter what kind of food service business you run, whether QSRs or fine dining, your best customers are getting...

eigital administrator

Feb 20, 2021

Contactless Delivery

How to Build a Contactless Restaurant

Since the COVID-19 pandemic began, restaurants have looked high and low for solutions to encourage customers to their doors. With...

Can Beer and Food Delivery Save Restaurants?

eigital administrator

Feb 19, 2021

Food Delivery

Can Beer and Food Delivery Save Restaurants?

Restaurants, even those that never relied on off-premise ordering solutions, have spent the past year opening up never-before-used...

QR Codes Are the Answer to Restaurant Recovery

eigital administrator

Feb 18, 2021

QR Codes

QR Codes Are the Answer to Restaurant Recovery

While small businesses all over the world have been deeply affected by the COVID-19 pandemic, restaurants in particular have faced hurdle...

Surviving a Disposables Shortage: How Restaurants Are Overcoming Their Next Hurdle

eigital administrator

Feb 17, 2021

Restaurant Business

Surviving a Disposables Shortage: How Restaurants Are Overcoming Their Next Hurdle

Over the past year, COVID-19 has changed nearly everything about the landscape of food service as we used to know it. As off-premising...

Restaurant Sanitation: What the Future of Cleaning Technology Holds

eigital administrator

Feb 13, 2021

Coronavirus

Restaurant Sanitation: What the Future of Cleaning Technology Holds

Over the past year, COVID-19 hasn’t gone away and neither has the constant struggle for restaurants to provide the safest possible...

In-House Delivery Changes the Game for Restaurants

eigital administrator

Jan 28, 2021

eatOS

In-House Delivery Changes the Game for Restaurants

Since COVID-19 touched down in the U.S. and effectively flipped life upside-down, the restaurant industry has had to make some massive...

QR Codes Make Online Ordering Easier than Ever

eigital administrator

Jan 23, 2021

Restaurants

QR Codes Make Online Ordering Easier than Ever

It’s been a long and eventful year, with restaurants worldwide continually adapting to fluctuations in the pandemic and the public’s...

eigital administrator

Jan 22, 2021

Point of Sale

Point of Sale: The New, Modern Register

Long gone are the days when cash transactions reigned supreme, and the register did little more than calculate change and store dollar...

Ready to Go From FSR to Casual Restaurant?

eigital administrator

Jan 15, 2021

eatOS

Ready to Go From FSR to Casual Restaurant?

As a long year finally comes to a close, the restaurant industry looks back on the toll that COVID-19 took on entrepreneurs. While any...

Does Your Food Delivery Meet COVID-19 Safety Standards?

eigital administrator

Jan 12, 2021

Food Service

Does Your Food Delivery Meet COVID-19 Safety Standards?

Food delivery: Since the pandemic began, it’s been the saving grace of the restaurant community and become such a strong customer...

How the New COVID-19 Stimulus Bill Affects Restaurants

eigital administrator

Jan 9, 2021

New COVID-19 Stimulus Bill

How the New COVID-19 Stimulus Bill Affects Restaurants

Since the first COVID-19 stimulus bill was passed last spring, small businesses all around the U.S. have waited with bated breath for the...

More Covid Closures Are Closer Than You Think, Is Your Restaurant Ready?

eigital administrator

Jan 7, 2021

eatOS

More Covid Closures Are Closer Than You Think, Is Your Restaurant Ready?

The winter is here with some unpleasant surprises. COVID-19 cases are rising again, and it looks like we’re on track to meet March 2021,...

Covid Might Change How Restaurants Tip Out Their Workers

eigital administrator

Jan 7, 2021

Covid-19

Covid Might Change How Restaurants Tip Out Their Workers

Doubtlessly COVID-19 has changed the foodservice industry’s landscape since it took over everyone’s lives last March. As case numbers...

eigital administrator

Dec 24, 2020

Covid-19

A Merrier Christmas On-the-Go

Christmastime: When restaurants usually have to pack in waitstaff to handle the onslaught of vacationing families, honeymooners, and...

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Unwrapping Potentials: eatOS Sends Best Wishes for Your Restaurant's Festive Celebrations

12 hours ago

Unwrapping Potentials: eatOS Sends Best Wishes for Your Restaurant's Festive Celebrations

Spreading Holiday Warmth with the Right Hardware: Restaurant Tips for Festive Feeding

2 days ago

Spreading Holiday Warmth with the Right Hardware: Restaurant Tips for Festive Feeding

From Patron to Plate: The Rapid Transformation with Restaurant Tableside Ordering

3 days ago

From Patron to Plate: The Rapid Transformation with Restaurant Tableside Ordering

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