#Covid19Pandemic 2/5

Latest Post

Jul 22, 2021

Online Orders for Fresh Food Surge

The Rise of Fresh Food A lot has changed for the food service industry during COVID-19, including which trends gain traction with...

Why are Fast Food Restaurants on the Rise?

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Jul 18, 2021

eatOS

Why are Fast Food Restaurants on the Rise?

During the pandemic, casual dining lost a lot of its customer base. Many are still suffering as they try to reopen and start to recover....

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Jul 12, 2021

eatOS

The New Approach to Culinary Training

The restaurant industry underwent a lot of change during the pandemic. As they get ready to reopen for good, customer expectations and...

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Jul 11, 2021

eatOS

Where’s Curbside Pickup Headed Next?

Dining out has changed ever since the pandemic began. Sit-down service is still under suspicion, and even dipping inside to get takeout...

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Jul 8, 2021

eatOS

Bring Guests Back to Indoor Dining

As restaurants get ready to reopen at full capacity this summer, they find themselves in charge of a job they’ve never had before:...

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Jul 5, 2021

eatOS

Why Restaurants Want Direct Delivery

The Problem With Third Parties When COVID-19 first began, restaurants learned to turn their attention to off-premise ordering channels....

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Jul 2, 2021

eatOS

Wine Returns with Fine Dining

Mass Return of Fine Dining After more than a year, restaurants reopen for good this summer. California’s set to return to full capacity...

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Jun 30, 2021

eatOS

Restaurants Have a Labor Shortage

Why Is There a Labor Shortage? As vaccinations increase and daily cases of COVID-19 go down, restaurants hope to finally get back to...

Food Service Businesses Doing Well in 2021

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Jun 28, 2021

eatOS

Food Service Businesses Doing Well in 2021

The COVID-19 pandemic wreaked havoc on the restaurant industry in general. Still, some businesses are coming out stronger than before....

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Jun 27, 2021

eatOS

Mobile Marketplaces Take Boston

Delivery has become hugely important to restaurants during COVID-19, and so has technology. More than ever, people want a quick and...

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Jun 25, 2021

eatOS

Planning For Your Restaurant’s Future

As we finally leave the pandemic behind, the restaurant industry will reemerge into a much different marketplace than the one it left...

Restaurants Give Back: Does Charity Drive Sales?

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Jun 20, 2021

eatOS

Restaurants Give Back: Does Charity Drive Sales?

Money has become a bigger concern for the restaurant industry than ever before, because of COVID-19. Customers are less financially...

Indoor Dining Returns: Is Your Restaurant Ready?

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Jun 19, 2021

eatOS

Indoor Dining Returns: Is Your Restaurant Ready?

After more than a year, indoor dining is coming back. As more vaccinations roll out across the United States and life finally edges...

Can Your Restaurant Handle Reservations?

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Jun 17, 2021

eatOS

Can Your Restaurant Handle Reservations?

COVID-19 influenced the restaurant industry in unexpected ways. Some trends died while others flourished out of the blue. Reservations...

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Jun 16, 2021

eatOS

Ready the Rooftop Bar for Summer

Making Your Rooftop Bar Great After over a year, restaurants and bars finally see a summer freer of COVID-19. Although safety guidelines...

Help Arrives for Women-Owned Restaurants

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Jun 5, 2021

eatOS

Help Arrives for Women-Owned Restaurants

What’s Happening to Women-Owned Restaurants? The COVID-19 pandemic hit the restaurant industry harder than others. Within that,...

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Jun 4, 2021

eatOS

The Rise of Fast-Casual Dining

COVID-19 wrested deep change from the restaurant industry. Social distance and the rise in contactless dining options have proven very...

American Rescue Plan to Restaurants’ Aid

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Jun 1, 2021

eatOS

American Rescue Plan to Restaurants’ Aid

Recently, the U.S. passed a $1.9T stimulus to get the country back on its feet. Most restaurants still struggle to bring in as much...

eigital administrator

May 31, 2021

eatOS

Ready to Scale Your Restaurant?

The Right Time to Scale Restaurants can finally see a light at the end of the tunnel. With vaccines rolling out and capacity restrictions...

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May 22, 2021

eatOS

Looking at Restaurant Recovery in 2021

So far, 2021 seems like a better year for restaurants. With vaccines rolling out and states reopening safely, the other side of this...

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Unwrapping Potentials: eatOS Sends Best Wishes for Your Restaurant's Festive Celebrations

12 hours ago

Unwrapping Potentials: eatOS Sends Best Wishes for Your Restaurant's Festive Celebrations

Spreading Holiday Warmth with the Right Hardware: Restaurant Tips for Festive Feeding

2 days ago

Spreading Holiday Warmth with the Right Hardware: Restaurant Tips for Festive Feeding

From Patron to Plate: The Rapid Transformation with Restaurant Tableside Ordering

3 days ago

From Patron to Plate: The Rapid Transformation with Restaurant Tableside Ordering

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