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eigital administrator
Sep 22, 2021
Why Are Menu Prices Getting Higher?
Menu Prices on the Rise During the COVID-19 pandemic, food service took a bigger hit, financially, than many other industries. Yet even...
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eigital administrator
Sep 18, 2021
Will Vaccination Proof Soon Be Countrywide?
New York Makes Big Moves Against the Delta Variant New York has long been considered an indicator of up-and-coming trends. That’s why so...
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eigital administrator
Sep 16, 2021
Is Hard Seltzer on the Way Out the Door?
Hard Seltzer Sales Go Down During the worst of the pandemic, drink sales skyrocketed. Quarantine made people bored, and they missed going...
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eigital administrator
Sep 7, 2021
Serving Robots: The Next Front of House?
Since the pandemic, restaurants have come up with creative solutions to save money. Whether cutting costs, upgrading technology, or...
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eigital administrator
Aug 1, 2021
What States Legalized To-Go Cocktails For Good?
As the pandemic winds down, many temporary regulations and restrictions related to COVID-19 will expire soon. Businesses and customers...
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eigital administrator
Jul 11, 2021
Where’s Curbside Pickup Headed Next?
Dining out has changed ever since the pandemic began. Sit-down service is still under suspicion, and even dipping inside to get takeout...
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eigital administrator
Jul 5, 2021
Why Restaurants Want Direct Delivery
The Problem With Third Parties When COVID-19 first began, restaurants learned to turn their attention to off-premise ordering channels....
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eigital administrator
Jun 30, 2021
Restaurants Have a Labor Shortage
Why Is There a Labor Shortage? As vaccinations increase and daily cases of COVID-19 go down, restaurants hope to finally get back to...
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eigital administrator
Jun 28, 2021
Food Service Businesses Doing Well in 2021
The COVID-19 pandemic wreaked havoc on the restaurant industry in general. Still, some businesses are coming out stronger than before....
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eigital administrator
Jun 27, 2021
Mobile Marketplaces Take Boston
Delivery has become hugely important to restaurants during COVID-19, and so has technology. More than ever, people want a quick and...
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eigital administrator
Jun 25, 2021
Planning For Your Restaurant’s Future
As we finally leave the pandemic behind, the restaurant industry will reemerge into a much different marketplace than the one it left...
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eigital administrator
Jun 20, 2021
Restaurants Give Back: Does Charity Drive Sales?
Money has become a bigger concern for the restaurant industry than ever before, because of COVID-19. Customers are less financially...
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eigital administrator
Jun 19, 2021
Indoor Dining Returns: Is Your Restaurant Ready?
After more than a year, indoor dining is coming back. As more vaccinations roll out across the United States and life finally edges...
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eigital administrator
Jun 16, 2021
Ready the Rooftop Bar for Summer
Making Your Rooftop Bar Great After over a year, restaurants and bars finally see a summer freer of COVID-19. Although safety guidelines...
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eigital administrator
Jun 4, 2021
The Rise of Fast-Casual Dining
COVID-19 wrested deep change from the restaurant industry. Social distance and the rise in contactless dining options have proven very...
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eigital administrator
Jun 1, 2021
American Rescue Plan to Restaurants’ Aid
Recently, the U.S. passed a $1.9T stimulus to get the country back on its feet. Most restaurants still struggle to bring in as much...
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eigital administrator
May 25, 2021
Restaurant Recovery So Far
What’s Happening with COVID-19? It’s been a long year for the foodservice industry, and the world as a whole. Restaurant recovery is on...
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eigital administrator
May 22, 2021
Looking at Restaurant Recovery in 2021
So far, 2021 seems like a better year for restaurants. With vaccines rolling out and states reopening safely, the other side of this...
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eigital administrator
May 19, 2021
Should Your Restaurant Offer Meal Kits?
Should Your Restaurant Offer Meal Kits? The pandemic has hit everyone hard, from customers to business owners. The restaurant industry...
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eigital administrator
May 13, 2021
Restaurant Trends that Will Define 2021
The foodservice industry spent most of 2020 learning to adapt for COVID-19, but now they’re starting to adjust for what comes next. As...
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Welcome to the eatOS Blog!
Discover the latest trends, tips, and innovations in restaurant technology. Whether you're a small café or a bustling restaurant chain, our expert insights on Point of Sale systems, inventory management, and customer engagement will help you thrive. Join us in transforming dining experiences through cutting-edge technology!
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