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What Will Restaurant Design Look Like After COVID-19?
The entire restaurant industry has shifted because of COVID-19 and the effects that thats had on the global economy, consumer...
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Aug 5, 2020
13
Marketing Your Restaurant During COVID-19
Many restaurant owners worry about their business’s future as the COVID-19 pandemic continues. According to the CEO of Grubhub, Matt...
eigital administrator
Jul 1, 2020
21
Dealing With the COVID-19 Pandemic
As the virus and panic spread, people, industries and even governments are taking bigger and bigger safety measures in an attempt to stop...
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Jul 1, 2020
12
Deliveries Help Local Restaurants
To accommodate the wave of people suddenly staying inside because of COVID-19, many restaurant owners have partnered with third-party...
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Jul 1, 2020
43
How Are Delivery Service Workers being Helped
As the COVID-19 pandemic continues, food delivery has thrived like never before. Most restaurants previously placed their focus on...
eigital administrator
Jul 1, 2020
14
Are Robots the Future of Food Delivery?
You’ve heard of contactless delivery as a means of reducing the spread of COVID-19. However, some people are still concerned that their...
eigital administrator
Jul 1, 2020
48
California Teams Up with FEMA to Feed the Elderly
Everyone’s struggling during the COVID-19 pandemic, but no one perhaps feels the burden more than our immunocompromised and elderly...
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Jul 1, 2020
17
Community Highlight: My Green Lunch
When Todd Evjenth started My Green Lunch in 2012, he aimed to feed delicious, organic food to local schoolchildren in Silicon Valley....
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Jul 1, 2020
31
Community Highlight: CommonSpirit Health Turns Cafes to Grocery Stores
Since CommonSpirit Health opened in February 2019. they’ve grown into the largest Catholic health system and second-largest nonprofit...
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Jul 1, 2020
31
These Dallas Cafeteria Workers Made the Cover of Time
On April 9th, Time magazine released a special edition article with five different covers showcasing five incredible frontline workers...
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Jul 1, 2020
16
Community Highlight: Stony Brook University
Like most universities, Stony Brook University in NY evacuated most of its students when it shut down operations in the wake of the...
eigital administrator
Jul 1, 2020
10
Can Gift Cards Save Your Restaurant?
With restaurants shutting down most of their operations due to the COVID-19 pandemic, some have found creative ways to keep business...
eigital administrator
Jul 1, 2020
23
Full-Service Restaurants Reopen in Georgia.
This month Georgia become one of the first states in the U.S. to reopen nonessential services. Many states began the transition on May...
eigital administrator
Jul 1, 2020
18
Community Highlight: St. Mary’s Food Bank Alliance
Nonprofit organizations that distribute food, collect money and deploy volunteers are extremely important to getting families the...
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Jul 1, 2020
20
Community Highlight: SF New Deal
Before the COVID-19 pandemic swept the U.S., Lenore Estrada baked for Three Babes Bakeshop in San Francisco, CA. The business’s...
eigital administrator
Jul 1, 2020
22
Restaurant Highlight: Veras Backyard Bar-B-Que
When the COVID-19 pandemic first led federal and local governments to shut down businesses and implement self-isolation measures, many...
eigital administrator
Jul 1, 2020
18
L.A. County Publicizes Outbreaks: What This Means for Your Restaurant
As more and more people test positive for COVID-19, others grow concerned about how to know if the restaurants they order dinner from are...
eigital administrator
Jul 1, 2020
15
A COVID-19 Positive Employee: Now What?
Whether you’re operating takeout and delivery services only or you live in one of the states reopening this month, restaurant owners all...
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Jul 1, 2020
19
Community Highlight: White Pony Express
Many outreach organizations have been appropriately recognized for their contributions to people and communities in need during this...
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Jul 1, 2020
23
Restaurant Highlight: Fat Rice
Since opening in 2012, Fat Rice has long been a favorite for Chicagoans near Logan Square. Owners Adrienne Lo and Abe Conlon operated the...
eigital administrator
Jul 1, 2020
12
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Welcome to the eatOS Blog!
Discover the latest trends, tips, and innovations in restaurant technology. Whether you're a small café or a bustling restaurant chain, our expert insights on Point of Sale systems, inventory management, and customer engagement will help you thrive. Join us in transforming dining experiences through cutting-edge technology!
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